Let's create continuous conversations about climate change education: Spreading the Sediment of Science!

Our Carbon Foodprint

Provided by: Educated Choices Program |Published on: October 31, 2023
Lesson Plans Grades 9-12, 6-8

Synopsis

  • This video-based lesson encourages students to consider how their food choices affect the environment, as well as how their decisions fit into the food production process.
  • The video examines each step of the food production process in detail, and students will learn about deforestation, fertilizer concerns, gas emissions, animal waste runoff, water scarcity, transportation issues, and excessive landfill waste.
  • Solutions are provided on an individual basis, providing students with ways they can contribute to solutions at the local level.
Related Teaching Resources
Subjects: Earth and Space Sciences, English Language Arts
Authors: Educated Choices Program
Region: Global
Languages: English

Teaching Materials

Scientist Notes
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About the Partner Provider

Educated Choices Program
Educated Choices Program is an academic non-profit organization offering free science-based education programs around the globe discussing the impacts of food choices on human and planetary health. To date, they have reached over 2.6 million students and community members with this valuable and life-changing information and have a proven success rate of nearly 50% in empowering participants to make healthful and environmentally sustainable dietary changes.
 
Their digital programs are offered in English, Spanish and German and discuss topics including personal health, public health, climate change, pollution, deforestation and their links to animal agriculture. They also discuss alternative proteins and food technologies that hold the power to help reinvent our food system, and they offer practical solutions to help participants move towards a more plant-rich diet.